Gourmet Events
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The Cuisine of Chef Daniele Lippi of Acquolina, Rome 
and Chef Daniele Sperindio of L’Amo Bistrò del Mare, Singapore
26 – 28 February 2026
L’Amo Bistrò del Mare
METT Hotel Singapore, 11 Canning Walk, Singapore 178881
Savour authentic flavours of the Mediterranean as Chef Daniele Lippi of 2-Michelin Star Acquolina, Rome joins award-winning Chef Daniele Sperindio at L’Amo Bistrò del Mare in the newly opened METT Singapore for an exclusive four hands dining experience.
For 3 nights only, Chef Lippi showcases his signature creations, taking diners on a gastronomic journey along the Italian Mediterranean shores which has united different peoples, traditions, and cultures for centuries. Chef Sperindio further complements the menu with his signature take on classic Italian dishes, celebrating the richness of coastal Italian fare, brought to life with the finest seasonal ingredients. Together, the chefs unveil a specially-curated menu featuring highlights such as Risone with Borage and Sea Truffle, as well as Lacerto a Boccadasse – Whole Mackerel “alla Cacciatora” with Santa Margherita Prawn and Purple Artichoke Essence.
Set within the heart of Fort Canning, L’Amo Bistrò del Mare offers an elegant yet relaxed atmosphere that embodies the culture and charm of the Italian coast, promising a refined Italian-Mediterranean dining experience that is sure to impress.
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VOYAGE Cardmembers enjoy exclusive dining privileges.
Dining Offers
